All of the nutritional goodness contained in 16 of nature's most beneficial fruits is now available in a single, great tasting product...SenSatiaFruit!

Fruit is one of the most important parts of our daily diets - many health organizations, including the USA Food Pyramid and the UK Food Standards Agency, recommend that we eat at least five portions a day.

Fruit is low in calories, helps to lower cholesterol and its consumption may reduce the risk of cancer, cardiovascular diseases, type 2 diabetes and many other chronic diseases.

The number of fruit juice products available has risen dramatically over the last few years. This is a direct result of the rise in public awareness of the phenomenal benefits provided by consuming many different fruits.

While all edible fruits are beneficial, certain fruits have a well documented scientific and traditional history of providing uncommon benefits. Different cultures from different parts of the world have used specific fruits medicinally with great success for thousands of years. Many of these fruits are now the subject of ongoing medical and scientific research designed to unlock the specific healing secrets of those fruits. While this research may one day lead to new pharmaceutical drugs, it is highly unlikely that any researcher will improve on nature and provide us with a more effective, beneficial fruit.

Until the introduction of SenSatiaFruit, consumers wishing to gain the tremendous benefits that can be obtained from many different fruit juices were basically restricted to purchasing expensive liquid juice products.

Consumers no longer need to purchase multiple bottles of different liquid fruit juices each month. Consumers no longer need to pay outrageous prices and expensive shipping rates for watered down fruit juice products. SenSatiaFruit is produced using proprietary extraction technology that removes the water content from fruits, without removing or damaging the natural nutritional content of the fruits.

As the fruits used in SenSatiaFruit retain all of their natural sweetness, SenSatiaFruit contains none of the artificial sweeteners commonly found in liquid juice products. Unlike liquid juice products that generally contain artificial chemical based preservatives, or are pasteurized, SenSatiaFruit contains a totally natural mutually exclusive pro-biotic that naturally preserves the ingredients.

SenSatiaFruit is 100% natural.

SenSatiaFruit is a unique product for four reasons.

1) The wide variety of 100% natural, organically grown fruits present in the product are unique to SenSatiaFruit.

2) The proprietary processes that are used to remove the water content from the juices without any appreciable damage to the many nutritional co-factors of the fruit itself, are unique to SenSatiaFruit.

3) The total lack of preservatives and artificial sweeteners traditionally used in liquid juice products is unique to SenSatiaFruit.

4) The fact that, unlike liquid juice products, that require pasteurization, no ingredient in SenSatiaFruit undergoes this nutrient destructive heat based process.

Listed below is a complete list of all of the ingredients present in SenSatiaFruit.

¥ Mangosteen (Pericarp)
¥ Goji (Wolfberry)
¥ Acai
¥ Cha De Burge
¥ Pomegranate
¥ Tart Cherry
¥ Raspberry
¥ Blueberry
¥ Concord Grape
¥ Muscadine Grape
¥ Niagara Grape
¥ Cranberry
¥ Grapefruit
¥ Strawberry
¥ Elderberry
¥ Organic Cane Juice Powder
¥ Pear
¥ Polyteanol
¥ I onic Trace Minerals
¥ Living Grains Probiotic Complex
¥ Taurine
¥ Plant & Fruit Enzymes

NOTE: Some of the liquid juice product companies make a big deal regarding their listing in the "PDR" (Physicians Desk Reference) and the extremely high ORAC rating of their products. Consumers should be aware of the fact that products are listed in the PDR in the exact same manner they are listed in any other advertising medium...The company pays for the advertisement.

The supposed ORAC rating of many products is also totally confusing to the average consumer. If you are interested in learning how many companies achieve ridiculously high ratings, please visit the official Brunswick Labs website and read this letter.

This statement is also extremely relevant to ridiculously high ORAC ratings:

According to Dr. Ronald Prior of the US Department of Agriculture Research Service at Tufts University, Boston, Massachusetts, "a significant increase in antioxidants of 15 to 20 percent is possible by increasing consumption of fruits and vegetables, particularly those high in ORAC value." However, in order to have a significant impact on plasma and tissue antioxidant capacity one can only meaningfully increase one's daily intake by 3,000 to 5,000 ORAC units. Any greater amount is probably redundant. That is because the antioxidant capacity of the blood is tightly regulated, says Dr. Prior. Thus there is an upper limit to the benefit that can be derived from antioxidants. Taking in 25,000 ORAC units at one time would be no more beneficial than taking in a fifth of that amount: the excess is simply excreted by the kidneys.

Instructions for Use

Take one scoop, mixed in 8 oz water daily.